thyme, egg, nutmeg, garlic & pastry flour recipes

23 recipes

Page 1

Leek and Cheese Tartlets

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, heavy cream, gruyere, cheddar, leek

Potato Gnocchi with Chanterelles and Bacon

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, bacon, parmesan, butter, sage, potato, wild mushroom

Tortellini with Mushroom Filling

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, parmesan, butter, olive oil, button mushroom, cornstarch, potato

Potato Gnocchi with Bacon

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, bacon, sun-dried tomatoes in oil, fenugreek seed, olive oil, baby greens, onion, potato

Ravioli with Lamb and Eggplant

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, ground lamb, butter, eggplant, vegetable oil, olive oil, onion, vegetable broth

Mushroom Pizza with Red Bell Peppers

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, heavy cream, swiss cheese, puff pastry, creme fraiche, shallot, vegetable oil, button mushroom, bell pepper

Potato Roulades with Chanterelles

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, parmesan, butter, shallot, rosemary, parsley, olive oil, potato, wild mushroom

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, deli ham, heavy cream, swiss cheese, milk, butter, lemon, olive oil, wild mushroom

Filled Pasta and Herb Oil Sauce

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, parmesan, ricotta, creme fraiche, rosemary, vegetable oil, parsley, olive oil, chile pepper

Dumplings with Cheese and Leek Filling

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, almond, bread crumbs, parmesan, butter, goat cheese, red wine, leek, sugar

Ravioli with Vegetable Filling

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, ricotta, butter, eggplant, basil, olive oil, tomato, chile pepper, scallion

Lamb and Vegetable Stew with Dumplings

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, beef broth, boneless lamb, milk, celery, carrot, vegetable oil, bay leaf, onion, potato

Ravioli with Mushrooms

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, parmesan, ricotta, ghee, butter, basil, olive oil, tomato, scallion, wild mushroom

Vegetable Quiche with Mushrooms, Zucchini and Cherry Tomatoes

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, heavy cream, gruyere, puff pastry, creme fraiche, cherry tomato, shallot, zucchini, rosemary, olive oil, button mushroom

Steaks of Venison with Spaetzle and Red Wine Sauce

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, venison steak, chicken stock, heavy cream, butter, creme fraiche, currant jelly, red wine, carrot, vegetable oil, juniper berry, chestnut puree, onion

Potato Cakes with Ratatouille

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, bacon, ghee, red onion, paprika, zucchini, eggplant, chive, basil, parsley, olive oil, tomato, potato

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, vegetable oil, bay leaf, parsley, tomato paste, onion, potato

Braised Veal with White Wine Sauce

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, veal steak, veal shank, heavy cream, butter, lemon, peppercorn, white wine, red wine vinegar, carrot, bay leaf, parsley, clove, onion

Vegetable Ragout with Potato Pancakes

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, canned kidney beans, zucchini, rosemary, basil, red wine, vegetable oil, jalapeno, button mushroom, tomato paste, onion, potato, canned tomato, corn oil, vegetable broth

Roasted Lamb with Potato Croquettes

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Ingredients: pastry flour, egg, thyme, garlic, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, red wine, carrot, vegetable oil, celeriac, tomato paste, onion, potato