thyme, egg, nutmeg, pastry flour & tomato recipes
7 recipes
Page 1
Gnocchi with Pepper Sauce
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, parmesan, olive oil, bell pepper, onion, potato
Cheese and Tomato Puff Pastry Tart
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, pine nut, heavy cream, swiss cheese, puff pastry, goat cheese, rosemary
Tomato Quiche with Turkey Ham
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, deli turkey, heavy cream, milk, gruyere, butter, leek
Savory Potato, Zucchini and Tomato Tart
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, parmesan, heavy cream, butter, creme fraiche, zucchini, potato
Ravioli with Vegetable Filling
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, ricotta, butter, eggplant, basil, olive oil, chile pepper, garlic, scallion
Ravioli with Mushrooms
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, parmesan, ricotta, ghee, butter, basil, olive oil, garlic, scallion, wild mushroom
Potato Cakes with Ratatouille
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Ingredients: pastry flour, egg, tomato, thyme, nutmeg, bacon, ghee, red onion, paprika, zucchini, eggplant, chive, basil, parsley, olive oil, potato, garlic