thyme, eggplant, milk & bay leaf recipes
6 recipes
Page 1
A Very Full Tart
joanne-eatswellwithothers.com
Ingredients: milk, eggplant, bay leaf, thyme, ricotta, pie crust, feta, cherry tomato, zucchini, egg, olive oil, bell pepper, onion, sweet potato
Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: milk, eggplant, bay leaf, thyme, lamb shank, flour, gruyere, butter, celery, peppercorn, rosemary, red wine, olive oil, tomato paste, onion, garlic, nutmeg
Traditional moussaka
bbc.co.uk
Ingredients: milk, eggplant, bay leaf, thyme, ground lamb, parmesan, flour, gruyere, butter, white wine, egg, allspice, olive oil, cinnamon, tomato, oregano, onion, garlic
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: milk, eggplant, bay leaf, thyme, leg of lamb, parmesan, flour, butter, panko, cumin, lemon, red wine, olive oil, tomato paste, coriander powder, onion, canned tomato, garlic
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: milk, eggplant, bay leaf, thyme, ground beef, beef broth, parmesan, flour, butter, tomato sauce, vegetable oil, egg, olive oil, tomato paste, cinnamon, onion, potato, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: milk, eggplant, bay leaf, thyme, lamb stock, ground lamb, parmesan, flour, spiral pasta, butter, feta, red wine, egg, allspice, olive oil, cinnamon, tomato, sugar, garlic, nutmeg