thyme, extra virgin olive oil, basil & farro recipes
8 recipes
Page 1
Farro with Coarse Pesto
foodnetwork.com
Ingredients: farro, extra virgin olive oil, basil, thyme, chicken broth, pecorino, red wine vinegar, parsley, garlic
Farro with Coarse Pesto
handletheheat.com
Ingredients: farro, extra virgin olive oil, basil, thyme, chicken broth, pecorino, red wine vinegar, parsley, garlic
Black-Eyed Peas and Farro
oregonlive.com
Ingredients: farro, extra virgin olive oil, basil, thyme, soy sauce, black-eyed peas, sriracha, onion, garlic, vegetable broth
Farro with Roasted Vegetables and Roasted Tomato Dressing
pamelasalzman.com
Ingredients: farro, extra virgin olive oil, basil, thyme, lemon, cherry tomato, kalamata olives, zucchini, parsley, asparagus, garlic
Roast duck with peaches
gourmettraveller.com.au
Ingredients: farro, extra virgin olive oil, basil, thyme, duck, hazelnut, red wine vinegar, peach, juniper berry, olive oil, pumpkin, onion
Farro Salad With Blue Cheese, Pine Nuts, and Tomatoes Recipe
seriouseats.com
Ingredients: farro, extra virgin olive oil, basil, thyme, pine nut, blue cheese, cucumber, red wine vinegar, carrot, parsley, tomato, onion, garlic
Cranberry Bean and Farro Soup
nourishedkitchen.com
Ingredients: farro, extra virgin olive oil, basil, thyme, bacon, chicken bone broth, celery, carrot, bay leaf, borlotti beans, sage, onion, canned tomato, garlic, baking soda
Fall Farro Salad with Pomegranate Seeds and Maple Apple Cider Dressing
chelseyamernutrition.com
Ingredients: farro, extra virgin olive oil, basil, thyme, balsamic vinegar, maple syrup, sun dried tomato, garlic powder, rosemary, dijon mustard, oregano, apple cider vinegar, arugula, pomegranate, craisins