thyme, extra virgin olive oil, bay leaf, egg & rosemary recipes
5 recipes
Page 1
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, egg, thyme, beef steak, flour, butter, parsley, sage, garlic
Roasted small turkey stuffed with sausage apples and prunes
asmallkitcheningenoa.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, egg, thyme, whole turkey, bacon, sausage, walnut, bread crumbs, brandy, apple, carrot, sage, prunes, onion, garlic
Roast suckling pig with walnut and apple stuffing
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, bay leaf, egg, thyme, pancetta, suckling pig, walnut, bread crumbs, butter, lemon, orange, apple, leek, watercress, onion, garlic
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, bay leaf, egg, thyme, beef sirloin, ghee, butter, shallot, chive, white wine vinegar, parsley, olive oil, watercress, potato, garlic, tarragon
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, egg, thyme, prosciutto, parmesan, buttermilk, flour, butter, lemon, dill, peppercorn, baking powder, zucchini, coriander, cornmeal, allspice, apple cider vinegar, mustard seed, nectarine, cornbread, summer squash, sugar, garlic, baking soda