thyme, extra virgin olive oil, black olives, parsley & oregano recipes
5 recipes
Page 1
Black and Green Olive Tapenade Pizza
laurafuentes.com
Ingredients: extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, parmesan, pizza crust, green olives, basil, olive oil, garlic
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, sharp cheddar, crackers, lemon, green olives, olive oil, capers, tomato, tomato tapenade, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, bread, goat cheese, green olives, chive, basil, capers, tomato, sugar, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, sharp cheddar, crackers, lemon, green olives, olive oil, capers, tomato, tomato tapenade, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: extra virgin olive oil, parsley, oregano, black olives, thyme, bread, celery, lemon, red onion, shallot, roasted red peppers, red wine vinegar, rosemary, carrot, chickpea, onion, sugar, garlic, cayenne