thyme, extra virgin olive oil, canned anchovy & bread recipes

11 recipes

Page 1

Peperonata crostini with capers and anchovies

weightwatchers.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, parsley, capers, bell pepper, garlic

Black olive pate sandwich with hard boiled egg

foodohfood.it

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, parmesan, egg, black olives, garlic

Mini Cheese Sandwiches (Panini With Mozzarella And Olive Tapenade)

foodnetwork.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, mozzarella, butter, kalamata olives, tapenade, garlic

Mini Cheese Sandwiches (Panini With Mozzarella And Olive Tapenade)

foodnetwork.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, mozzarella, butter, kalamata olives, tapenade, garlic

Green bean, orange and tapenade salad

olivemagazine.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, lemon, orange, kalamata olives, capers, green beans, garlic

Fresh Cod Brandade

leitesculinaria.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, cod, heavy cream, milk, bay leaf, parsley, potato, garlic

Escarole and Fennel Salad with Creamy Anchovy Dressing and Garlicky Croutons

oregonlive.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, sour cream, lemon, radicchio, shallot, fennel, endive, sugar, garlic

Quick tomato macaroni cheese

jamieoliver.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, parmesan, mozzarella, macaroni, cream, sun dried tomato, red wine vinegar, basil, tomato, garlic, nutmeg

Nicoise Salad With Fresh Tuna

finedininglovers.com

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, canned tuna, walnut oil, lemon, green olives, egg, capers, tomato, green beans, potato, butter lettuce

Easter lamb with peas

bbc.co.uk

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, lamb shoulder, celery, white wine, cherry tomato, carrot, white wine vinegar, peas, onion, chile pepper, potato, garlic

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, bread, extra virgin olive oil, thyme, goat cheese, green olives, chive, basil, parsley, capers, tomato, oregano, black olives, sugar, garlic