thyme, extra virgin olive oil, canned anchovy, parsley & flour recipes
5 recipes
Page 1
Piedmontese-style veal carpaccio with truffle pecorino and sea salt grissini
gourmettraveller.com.au
Ingredients: canned anchovy, flour, extra virgin olive oil, parsley, thyme, veal steak, pecorino, lemon, yeast, radish
Pissadiere (Provencal Onion, Anchovy and Olive Flatbread)
oregonlive.com
Ingredients: canned anchovy, flour, extra virgin olive oil, parsley, thyme, bread flour, yeast, honey, black olives, onion, chili flake
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, flour, extra virgin olive oil, parsley, thyme, beef steak, milk, butter, blue cheese, shallot, chive, red wine vinegar, olive oil, capers, garlic
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, flour, extra virgin olive oil, parsley, thyme, smoked haddock, salmon, panko, lemon, shallot, egg, olive oil, capers, potato, chervil
Spicy White Anchovy with Egg Pizza
foodnetwork.com
Ingredients: canned anchovy, flour, extra virgin olive oil, parsley, thyme, parmesan, fresh mozzarella, semolina flour, mozzarella, pizza crust, broccoli rabe, yeast, honey, canned whole tomato, egg, serrano pepper, onion, sugar, garlic, canola oil, chili flake