thyme, extra virgin olive oil, canned anchovy, parsley & tomato recipes
11 recipes
Page 1
Baked Herby Tomatoes
food.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, bread crumbs, balsamic vinegar, shallot, dried chilies, garlic
Spanish Montaditos with Black Olive Tapenade and Anchovies
spainonafork.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, baguette, lemon, green olives, capers, oregano, garlic
Antony Worrall Thompson’s traditional breakfast with herby tomatoes
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, bacon, blood sausage, bread crumbs, butter, shallot, egg, olive oil, garlic, chili flake
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, pie crust, lemon, rosemary, capers, black olives, onion, sugar, garlic, scallion
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, sharp cheddar, crackers, lemon, green olives, olive oil, capers, oregano, black olives, tomato tapenade, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, bread, goat cheese, green olives, chive, basil, capers, oregano, black olives, sugar, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, sharp cheddar, crackers, lemon, green olives, olive oil, capers, oregano, black olives, tomato tapenade, garlic
Ultimate Beef Braciole
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, beef steak, beef broth, fresh mozzarella, panko, balsamic vinegar, roasted red peppers, bay leaf, egg, onion, canned tomato, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, lamb shank, beef stock, butter, shallot, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, lima beans, potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, basil, olive oil, capers, black olives, bell pepper, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato, thyme, chicken stock, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato paste, onion, chile pepper, garlic