thyme, extra virgin olive oil, canned anchovy, tomato & green olives recipes
5 recipes
Page 1
Spanish Montaditos with Black Olive Tapenade and Anchovies
spainonafork.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, tomato, thyme, baguette, lemon, parsley, capers, oregano, garlic
Nicoise Salad With Fresh Tuna
finedininglovers.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, tomato, thyme, canned tuna, walnut oil, bread, lemon, egg, capers, green beans, potato, butter lettuce
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, tomato, thyme, sharp cheddar, crackers, lemon, parsley, olive oil, capers, oregano, black olives, tomato tapenade, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, green olives, extra virgin olive oil, tomato, thyme, bread, goat cheese, chive, basil, parsley, capers, oregano, black olives, sugar, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, green olives, extra virgin olive oil, tomato, thyme, sharp cheddar, crackers, lemon, parsley, olive oil, capers, oregano, black olives, tomato tapenade, garlic