thyme, extra virgin olive oil, canola oil, shallot & dijon mustard recipes
6 recipes
Page 1
Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette
sunset.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, bacon, fennel, egg, button mushroom, baby greens, sherry vinegar
Spinach, Mushroom, and Fennel Salad with Warm Bacon Vinaigrette
crecipe.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, bacon, fennel, egg, button mushroom, baby greens, sherry vinegar
Root Vegetable Salad with Balsamic-Date Dressing
saltandwind.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, feta, balsamic vinegar, carrot, date, baby greens, parsnip, onion, turnip
Grilled Shrimp Skewers with Lemon Aioli
foodnessgracious.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, shrimp, lemon, marjoram, rosemary, anise liqueur, egg, olive oil, garlic
Roast Chicken and Vegetables with Maple Dijon Sauce
southernboydishes.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, chicken stock, chicken thighs, maple syrup, carrot, cornstarch, apple cider vinegar, potato, garlic
Buffalo Steaks with Pickled Corn Salad and Hottish Sauce
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, dijon mustard, thyme, canola oil, beef steak, red wine vinegar, rosemary, tomato juice, white wine vinegar, parsley, jalapeno, pink peppercorn, bell pepper, chili powder, onion, sweet corn, sugar, turmeric, garlic, tarragon, lime, cayenne