thyme, extra virgin olive oil, dijon mustard & lentils recipes
7 recipes
Page 1
Green Lentil Salad
nutritiouseats.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, garlic powder, red wine vinegar, carrot, bell pepper, onion, garlic
Colorful Lentil Salad (THM: E, low-fat, gluten-free)
darciesdish.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, lemon, red onion, honey, carrot, peas, parsley
Halloumi Salad
fermentingforfoodies.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, walnut, halloumi, broccoli, bay leaf, tomato, apple cider vinegar, garlic
Meal Prep Salad - Kale Sweet Potato Lentil Salad
eatingbirdfood.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, feta, maple syrup, red wine vinegar, baby greens, quinoa, brussels sprout, sweet potato, garlic
Sexy Lentil Salad
recipetineats.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, chicken broth, feta, celery, lemon, red onion, cherry tomato, coriander, cucumber, bay leaf, parsley, arugula, sugar, garlic
Roasted Winter Harvest Buddha Bowls
nospoonnecessary.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, bacon, hazelnut, parmesan, shallot, garlic powder, ginger powder, raisins, honey, apple cider vinegar, quinoa, brussels sprout, sweet potato, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, dijon mustard, lentils, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, parsley, tomato, leek, onion, garlic, green lentils