thyme, extra virgin olive oil, fennel seed & olive oil recipes

17 recipes

Page 1

Grilled Swordfish Steaks with Lemon Oregano Marinade

simplyrecipes.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, swordfish, lemon, oregano, garlic

Crispy Chicken Leg Confit with Couscous and Olives

myrecipes.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken leg, couscous, lemon, red onion, green olives, carrot, allspice, mint, garlic

Crispy Chicken Leg Confit with Couscous and Olives

foodandwine.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken leg, couscous, lemon, red onion, green olives, carrot, allspice, mint, garlic

Philadelphia Roast Pork Sandwiches

meatwave.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken broth, pork shoulder, provolone, bread, broccoli rabe, cracked pepper, rosemary, oregano, garlic, chili flake

Stracci with hare and radicchio

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, rabbit, butter, white wine, radicchio, orange, juniper berry, parsley, cinnamon, onion, garlic

Barbecued spatchcock with zucchini, fennel and olive salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, canned anchovy, cornish hen, lemon, zucchini, fennel, red wine vinegar, parsley, black olives, garlic, scallion, chili flake

Roast potato, trout and fennel salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, trout, lemon, shallot, orange, fennel, white wine vinegar, bay leaf, dijon mustard, parsley, frisee, potato, sugar

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, pistachio, pecorino, celery, lemon, peppercorn, white wine, carrot, artichoke, parsley, cress, onion, asparagus

Cauliflower Cheddar Soup with Hazelnut Dukkah

bluejeanchef.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken stock, hazelnut, almond, cheddar, cumin, cauliflower, sesame seed, paprika, coriander, onion, pumpkin seeds, garlic

Pickled artichokes

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, lemon, peppercorn, white wine, carrot, white wine vinegar, artichoke, juniper berry, parsley, mustard seed, onion, sugar, garlic, vegetable broth

Crispy Goats Cheese with Aubergine Salsa and Candied Walnuts

rte.ie

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, walnut, flour, milk, goat cheese, panko, cherry tomato, eggplant, fresh mint, egg, parsley, arugula, sugar, garlic, sunflower oil

Warm cauliflower, chickpea and beetroot salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, almond, bread crumbs, milk, lemon, cauliflower, red wine vinegar, raisins, chard, bay leaf, wholegrain mustard, chickpea, beetroot, vinegar, onion, garlic

Butterflied marinated leg of lamb with couscous salad and harissa yogurt

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, leg of lamb, couscous, greek yogurt, cumin, lemon, peppercorn, red onion, orange, harissa, coriander, cucumber, fresh mint, parsley, chile pepper, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, porcini, onion, mint, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, shrimp, lobster, squid, octopus, celery, lemon, peppercorn, white wine, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, bay leaf, white beans, tomato, onion, garlic

Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies

jamieoliver.com

Ingredients: extra virgin olive oil, olive oil, fennel seed, thyme, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, parsley, coffee, sherry, arugula, black olives, new potato, garlic