thyme, extra virgin olive oil, flour, canned tomato & eggplant recipes
4 recipes
Page 1
Slow Cooker Ratatouille
thecitycook.com
Ingredients: flour, eggplant, extra virgin olive oil, thyme, canned tomato, parmesan, zucchini, basil, bell pepper, onion, garlic
Ratatouille with Fresh Basil Cream
housewifehowtos.com
Ingredients: flour, eggplant, extra virgin olive oil, thyme, canned tomato, heavy cream, butter, zucchini, basil, tomato, bell pepper, onion, garlic
Eggplant Parmesan
foodnetwork.com
Ingredients: flour, eggplant, extra virgin olive oil, thyme, canned tomato, bread crumbs, parmesan, fresh mozzarella, milk, basil, vegetable oil, egg, olive oil, oregano, onion, garlic
Eggplant Parmesan
foodnetwork.com
Ingredients: flour, eggplant, extra virgin olive oil, thyme, canned tomato, bread crumbs, parmesan, fresh mozzarella, milk, basil, marinara sauce, vegetable oil, egg, olive oil, oregano, onion, garlic