thyme, extra virgin olive oil, lemon, bay leaf, oregano & rosemary recipes
7 recipes
Page 1
Flavoured Oils
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, peppercorn, orange, chile pepper
Marinated Olives
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, green olives, black olives, garlic
Magic Sauce
101cookbooks.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, paprika, garlic, chili flake
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, red wine vinegar, carrot, butternut squash, rutabaga, onion, potato, sweet potato, delicata squash
Marinated Feta with Olives and Sun-Dried Tomatoes
girlheartfood.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, feta, peppercorn, sun dried tomato, orange, capers, black olives, chile pepper, chili flake
BEST Marinara Sauce
daringgourmet.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, balsamic vinegar, brown sugar, basil, sage, tomato, fennel seed, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, parsley, tomato paste, leek, bell pepper, onion, canned tomato, garlic, chili flake