thyme, extra virgin olive oil, lemon, chili flake, olive oil & canned anchovy recipes
5 recipes
Page 1
Roasted Squash with Salsa Verde and Whipped Feta and Ricotta
themom100.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, olive oil, thyme, chili flake, ricotta, feta, parsley, butternut squash, capers, scallion
Chicken, anchovy and jersey royal salad
deliciousmagazine.co.uk
Ingredients: canned anchovy, lemon, extra virgin olive oil, olive oil, thyme, chili flake, whole chicken, dill, red onion, chive, dijon mustard, apple cider vinegar, asparagus, potato, sugar
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, olive oil, thyme, chili flake, cornish hen, zucchini, fennel, red wine vinegar, parsley, fennel seed, black olives, garlic, scallion
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, olive oil, thyme, chili flake, chicken thighs, parmesan, butter, basil, parsley, capers, oregano, asparagus, garlic
Surf 'n' Turf Caesar Salad With Grilled Shrimp & Steak
rachaelrayshow.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, olive oil, thyme, chili flake, shrimp, worcestershire, beef steak, bacon bits, parmesan, pecorino, butter, rustic italian bread, blue cheese, garlic granules, romaine, dijon mustard, parsley, garlic