thyme, flour, canola oil, red wine & parmesan recipes
2 recipes
Page 1
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: parmesan, flour, red wine, thyme, canola oil, brisket, beef stock, butter, cracked pepper, red onion, carrot, egg, garlic, scallion
Slow Cooker Short Rib Sauce with Bucatini
howsweeteats.com
Ingredients: parmesan, flour, red wine, thyme, canola oil, beef short ribs, beef stock, bucatini, tomato sauce, brown sugar, button mushroom, tomato paste, oregano, onion, canned tomato, garlic, chili flake