thyme, flour, leek & brandy recipes
9 recipes
Page 1
Lobster Bisque with Old Bay Oyster Crackers
thewickednoodle.com
Ingredients: flour, brandy, leek, thyme, lobster tail, heavy cream, butter, crackers, celery, chive, carrot, bay leaf, tomato paste
Company Pot Roast
foolproofliving.com
Ingredients: flour, brandy, leek, thyme, chicken stock, beef roast, celery, red wine, carrot, olive oil, onion, canned tomato, garlic
Coq au Vin
cuisineathome.com
Ingredients: flour, brandy, leek, thyme, chicken broth, chicken breast, bacon, butter, white wine, baby carrot, button mushroom, tomato paste, pearl onion, garlic
Shrimp Bisque
foodnetwork.com
Ingredients: flour, brandy, leek, thyme, shrimp, heavy cream, butter, celery, orange, extra virgin olive oil, chive, carrot, bay leaf, tomato paste
Bartolotta's Lake Park Bistro Wild Mushroom Soup
cdkitchen.com
Ingredients: flour, brandy, leek, thyme, chicken stock, heavy cream, butter, madeira wine, shiitake mushroom, white pepper, button mushroom, porcini, onion, potato, nutmeg
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: flour, brandy, leek, thyme, crab, fish stock, butter, cream, white wine, carrot, bay leaf, tomato paste, tomato, onion, garlic
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: flour, brandy, leek, thyme, chicken broth, chicken stock, beef roast, butter, celery, rosemary, red wine, carrot, olive oil, onion, canned tomato, garlic
Creamy Crawfish Bisque
crecipe.com
Ingredients: flour, brandy, leek, thyme, crawfish, fish stock, heavy cream, butter, celery, paprika, carrot, bay leaf, white pepper, tomato paste, canned tomato, tarragon, cayenne
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: flour, brandy, leek, thyme, beef stock, oxtail, bread crumbs, butter, currant jelly, celery, shallot, red wine, carrot, bay leaf, parsley, cinnamon, port wine, prunes, onion, garlic, sunflower oil