thyme, flour, leek, parmesan, butter & shiitake mushroom recipes
6 recipes
Page 1
Leek-and-Mushroom Croquettes
foodandwine.com
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, milk, gruyere, panko, vegetable oil, egg, oregano
Creamy Leek & Shiitake Pappardelle
thelastfoodblog.com
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, pappardelle, creme fraiche, cracked pepper, white wine, dijon mustard, olive oil, garlic
Mushroom and Fresh Herb Lasagna
myrecipes.com
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, lasagna, asiago, milk, portobello mushroom, parsley, olive oil, garlic, nutmeg
Mushroom and Fresh Herb Lasagna
myrecipes.com
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, lasagna, asiago, milk, portobello mushroom, parsley, olive oil, garlic, nutmeg
Golden Breaded Mushroom Medley Risotto Balls
myfoodbook.com.au
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, fresh mozzarella, milk, bread, celery, peppercorn, white wine, frying oil, marjoram, egg, olive oil, risotto rice, garlic, vegetable broth
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, flour, butter, shiitake mushroom, leek, thyme, ricotta, lasagna, milk, mozzarella, lemon, white truffle oil, red wine, bay leaf, parsley, olive oil, button mushroom, cooking spray, sage, oregano, garlic, nutmeg