thyme, flour, lemon, bay leaf, red wine & lamb shank recipes

3 recipes

Page 1

Braised Lamb Shanks

food.com

Ingredients: lamb shank, flour, lemon, red wine, bay leaf, thyme, chicken broth, celery, balsamic vinegar, orange, rosemary, carrot, vegetable oil, parsley, tomato paste, onion, garlic

Braised Lamb Shanks With Green Olives And Apricots

foodnetwork.com

Ingredients: lamb shank, flour, lemon, red wine, bay leaf, thyme, chicken stock, peppercorn, green olives, dried apricot, rosemary, carrot, olive oil, clove, cinnamon, sugar, pearl onion, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, flour, lemon, red wine, bay leaf, thyme, beef stock, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth