thyme, flour, lemon, garlic, red wine & rabbit recipes
2 recipes
Page 1
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: rabbit, flour, lemon, red wine, thyme, garlic, bacon, currant jelly, peppercorn, shallot, rosemary, bouillon cube, bay leaf
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: rabbit, flour, lemon, red wine, thyme, garlic, bacon, currant jelly, peppercorn, shallot, rosemary, bouillon cube, bay leaf