thyme, flour, olive oil, parsley & veal stock recipes
5 recipes
Page 1
Golden Rabbit with Cream and Potatoes
eatsmarter.com
Ingredients: veal stock, flour, parsley, olive oil, thyme, rabbit, butter, cream, white wine, red onion, rosemary, sorrel, potato, garlic
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: veal stock, flour, parsley, olive oil, thyme, rabbit, provolone, lasagna, milk, butter, white wine, kalamata olives, truffle oil, bay leaf, tomato paste, sage, tomato, onion, garlic
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: veal stock, flour, parsley, olive oil, thyme, beef tongue, veal steak, pork loin, celery, white wine, rosemary, carrot, bay leaf, oregano, garam masala, onion, chile pepper, canned tomato, ginger-garlic paste
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, flour, parsley, olive oil, thyme, lamb shoulder, parmesan, lasagna, milk, mozzarella, butter, celery, white wine, rosemary, basil, carrot, bay leaf, tomato paste, onion, canned tomato, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, flour, parsley, olive oil, thyme, lobster, scallop, veal steak, fish stock, lobster stock, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, onion, garlic, cayenne