thyme, fresh mozzarella, lemon & parsley recipes
11 recipes
Page 1
Penne Pasta Salad with Fresh Mozzarella and Heirloom Tomatoes
thecafesucrefarine.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, short-cut pasta, extra virgin olive oil, basil, tomato, garlic
Fish Gratin with Vegetables
eatsmarter.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, pollock, gouda, zucchini, vegetable oil, potato
Spinach Salad with Oyster Mushrooms and Cheese Toast
eatsmarter.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, baguette, oyster mushroom, balsamic vinegar, olive oil, spinach, garlic
Grape Leaves with Mozzarella Filling and Grapes
eatsmarter.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, canned anchovy, grape, rosemary, basil, grape leaves, olive oil, garlic
Oven-Baked Meatballs Skewer
recipevideos.eu
Ingredients: fresh mozzarella, lemon, parsley, thyme, ground beef, sour cream, pizza crust, cherry tomato, egg, olive oil, onion
Polenta Pizza with Mushrooms & Arugula Salad
eatingwell.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, parmesan, canned black beans, polenta, olive oil, button mushroom, arugula, avocado, garlic
Farro Apple Mozzarella Salad
reluctantentertainer.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, chicken breast, farro, shallot, apple, extra virgin olive oil, honey, olive oil, sugar
Like Eggplant Parmigiana: Shrimp Carpaccio with Mussel and Basil Sauce
finedininglovers.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, shrimp, mussel, balsamic vinegar, cherry tomato, eggplant, extra virgin olive oil, basil, white wine vinegar, garlic
Gnocchi with Mozzarella, Broccolini, and Warm Anchovy Sauce
bhg.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, canned anchovy, pine nut, gnocchi, butter, shallot, broccoli, olive oil, garlic, chili flake
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: fresh mozzarella, lemon, parsley, thyme, balsamic vinegar, cherry tomato, kalamata olives, green olives, extra virgin olive oil, basil, dijon mustard, arugula, cilantro, mint
Pumpkin and feta freeform tart
womensweeklyfood.com.au
Ingredients: fresh mozzarella, lemon, parsley, thyme, flour, feta, cream cheese, dill, kabocha squash, red onion, mixed greens, egg, olive oil, pear