thyme, garlic, chicken stock, vegetable oil, olive oil & bacon recipes
2 recipes
Page 1
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, bacon, vegetable oil, olive oil, thyme, garlic, beef stew meat, beef stock, flour, butter, red wine, carrot, button mushroom, tomato paste, onion
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, bacon, vegetable oil, olive oil, thyme, garlic, demi-glace, chicken breast, beef steak, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, parsley, button mushroom, tomato paste, cornstarch, tomato, green beans, new potato, onion, tarragon, scallion