thyme, garlic, parmesan, extra virgin olive oil, flour & red wine recipes
5 recipes
Page 1
Beef, red wine and cavolo nero pies
gourmettraveller.com.au
Ingredients: parmesan, flour, extra virgin olive oil, red wine, thyme, garlic, oyster, prosciutto, seasoned flour, butter, shallot, canned whole tomato, cavolo nero
Beef and Mushroom Lasagna
food.com
Ingredients: parmesan, flour, extra virgin olive oil, red wine, thyme, garlic, ground beef, lasagna, milk, butter, rosemary, canned whole tomato, button mushroom, oregano, onion, nutmeg
Classic Shepherd's Pie Recipe
streetsmartkitchen.com
Ingredients: parmesan, flour, extra virgin olive oil, red wine, thyme, garlic, chicken broth, ground beef, worcestershire, butter, carrot, egg, peas, mashed potatoes, tomato paste, onion
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: parmesan, flour, extra virgin olive oil, red wine, thyme, garlic, wild boar, pappardelle, celery, carrot, bay leaf, juniper berry, egg, olive oil, tomato paste, onion, dark cocoa
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: parmesan, flour, extra virgin olive oil, red wine, thyme, garlic, chicken stock, beef broth, beef short ribs, celery, frying oil, fennel, rosemary, carrot, polenta, bay leaf, tomato paste, cinnamon, onion, delicata squash