thyme, garlic, parmesan, extra virgin olive oil, flour & zucchini recipes
5 recipes
Page 1
Slow Cooker Ratatouille
thecitycook.com
Ingredients: parmesan, flour, zucchini, extra virgin olive oil, thyme, garlic, eggplant, basil, bell pepper, onion, canned tomato
Courgette fritters with marinara sauce
bbc.co.uk
Ingredients: parmesan, flour, zucchini, extra virgin olive oil, thyme, garlic, bread crumbs, greek yogurt, cream cheese, lemon, red onion, chive, rosemary, basil, egg, olive oil, cooking spray, sugar, canned tomato
Provençal Tartlets
sunset.com
Ingredients: parmesan, flour, zucchini, extra virgin olive oil, thyme, garlic, fontina, butter, cream cheese, basil, egg, sage, chinese eggplant, tomato, oregano, black olives, bell pepper, onion, masa harina
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: parmesan, flour, zucchini, extra virgin olive oil, thyme, garlic, corned beef, beer, lemon, fresno chile, garlic powder, chive, red wine vinegar, bay leaf, egg, parsley, edamame, oregano, cilantro, bell pepper, onion, sweet corn, potato, sugar
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: parmesan, flour, zucchini, extra virgin olive oil, thyme, garlic, prosciutto, buttermilk, butter, lemon, dill, peppercorn, baking powder, coriander, rosemary, bay leaf, cornmeal, egg, allspice, apple cider vinegar, mustard seed, nectarine, cornbread, summer squash, sugar, baking soda