thyme, garlic, rosemary, clove, onion & sage recipes

9 recipes

Page 1

Tuscan Beans

leitesculinaria.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, pecorino, celery, extra virgin olive oil, cannellini beans, carrot, bay leaf

Slow Cooker Spiced Apple Cider Brined Turkey Breast

a-kitchen-addiction.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, chicken broth, turkey breast, peppercorn, brown sugar, apple, bay leaf, allspice, parsley, cider

Roasted Brined Turkey with Pan Gravy

mygourmetconnection.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, chicken broth, whole turkey, butter, celery, apple, bay leaf, allspice, cinnamon, cornstarch, sugar

Classic Roast Turkey

toriavey.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, whole turkey, peppercorn, brown sugar, apple, extra virgin olive oil, ginger powder, marjoram, allspice, cinnamon, vegetable broth

Thanksgiving Turkey

sidechef.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, chicken stock, whole turkey, greek yogurt, celery, herbes de provence, peppercorn, coriander powder, fennel seed, mustard seed, turmeric

Homestyle Chicken Noodle Soup

bakingwithjoshandange.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, chicken broth, rotisserie chicken, egg noodle, celery, lemon, dill, marjoram, carrot, parsley, olive oil, poultry seasoning, nutmeg

Vegetarian Black Bean Chili

crecipe.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, cumin, brown sugar, canned black beans, carrot, button mushroom, tomato paste, coriander powder, oregano, summer squash, applesauce, sweet potato, cayenne, asafoetida

Herb and Apple Brined Roasted Turkey

beyondmeresustenance.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, whole turkey, butter, peppercorn, orange, brown sugar, apple, coriander, allspice, parsley, fennel seed, pear, apple juice, tarragon, old bay seasoning

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: rosemary, clove, sage, thyme, onion, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, tomato paste, cornstarch, sugar, vegetable broth