thyme, garlic, shallot, veal stock & parsley recipes
6 recipes
Page 1
Herbed Veal Tenderloin with Steamed Tomatoes
eatsmarter.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, veal steak, white wine, cherry tomato, dijon mustard, olive oil, sage, tarragon
Italian Roulades with Mushroom Wine Sauce
eatsmarter.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, veal steak, pine nut, ghee, pastry flour, red wine, bay leaf, olive oil, button mushroom, sage
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, lemon, white wine, basil, artichoke, olive oil, tomato, potato
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, chicken broth, rabbit, parmesan, mascarpone, butter, peppercorn, white wine, chive, red wine, bay leaf, vanilla, olive oil, onion, risotto rice
Steak Diane
crecipe.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, worcestershire, veal steak, beef steak, heavy cream, butter, celery, peppercorn, hot sauce, red wine, carrot, bay leaf, dijon mustard, olive oil, button mushroom, tomato paste, onion, cognac, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, shallot, parsley, thyme, garlic, lobster, scallop, veal steak, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, onion, cayenne