thyme, heavy cream, bay leaf, nutmeg & fish stock recipes
3 recipes
Page 1
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, heavy cream, bay leaf, thyme, nutmeg, mussel, butter, celery, white wine, shallot, carrot, leek, saffron, garlic
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, heavy cream, bay leaf, thyme, nutmeg, perch, butter, beer, peppercorn, white wine, shallot, carrot, egg, dry vermouth, potato, sugar, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, heavy cream, bay leaf, thyme, nutmeg, crawfish, red snapper, flour, butter, white wine, shallot, brandy, carrot, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne