thyme, heavy cream, carrot, bay leaf, red wine & rabbit recipes
2 recipes
Page 1
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: rabbit, heavy cream, red wine, carrot, bay leaf, thyme, bacon, milk, bread, celery, peppercorn, baby carrot, vegetable oil, juniper berry, egg, onion, pearl onion, nutmeg, wild mushroom
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: rabbit, heavy cream, red wine, carrot, bay leaf, thyme, chicken stock, bacon, parmesan, butter, celery, rosemary, juniper berry, molasses, parsley, olive oil, whisky, grits, onion, garlic