thyme, heavy cream, carrot & juniper berry recipes
13 recipes
Page 1
Roast Venison with Potatoes, Chanterelles and Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, venison ribs, butter, red wine vinegar, red wine, onion, potato, wild mushroom
Saddle of Wild Boar with Red Wine Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, bacon, wild boar, buttermilk, butter, pastry flour, red wine, bay leaf, celeriac
Sea Bass Stuffed with Vegetables
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, sea bass, fish stock, butter, pastry flour, white wine, brown mustard, red wine vinegar, snow peas, bay leaf, button mushroom, dry vermouth, scallion
Wild Boar Stew with Porcini Mushrooms
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, wild boar, ghee, pastry flour, peppercorn, white wine, bay leaf, lingonberry, button mushroom, gin, onion, garlic
Venison with Chestnut Puree and Scallions
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, venison, butter, chestnut, celery, lingonberry jam, rosemary, red wine, vegetable oil, sage, leek, scallion
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, venison steak, chicken stock, butter, creme fraiche, pastry flour, currant jelly, red wine, vegetable oil, egg, chestnut puree, onion, garlic, nutmeg
Venison with Spicy Sauce
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, venison, butter, pastry flour, chocolate, peppercorn, blueberry, red wine, wild game rub, bay leaf, quince jelly, celeriac, tomato paste, onion, canola oil
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, bacon, rabbit, milk, bread, celery, peppercorn, baby carrot, red wine, vegetable oil, bay leaf, egg, onion, pearl onion, nutmeg, wild mushroom
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, bacon, rabbit, parmesan, butter, celery, rosemary, red wine, bay leaf, molasses, parsley, olive oil, whisky, grits, onion, garlic
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, lard, veal steak, pork liver, bread crumbs, bread, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, egg, celeriac, parsley, clove, leek, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, bay leaf, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, carrot, juniper berry, thyme, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg