thyme, heavy cream, worcestershire, tomato paste & bay leaf recipes
9 recipes
Page 1
Irish Stew Pie
tasteofhome.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, beef stock, boneless lamb, flour, puff pastry, fresh mint, carrot, egg, onion, potato, canola oil
Lobster Bisque
bigoven.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, lobster, lobster stock, butter, white wine, shallot, paprika, hot sauce, sherry, garlic, scallion
Turkey and Mushroom Creamy Tomato "Gravy" With Gnocchi
foodnetwork.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, chicken stock, turkey meat, parmesan, gnocchi, butter, extra virgin olive oil, rosemary, button mushroom, onion, garlic, nutmeg
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, shrimp, andouille, butter, cheddar, celery, lemon, extra virgin olive oil, parsley, grits, bell pepper, garlic, scallion
Salmon Bisque
anediblemosaic.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, salmon, butter, celery, lemon, white wine, paprika, chive, carrot, onion, garlic, canola oil, vegetable broth
Shepherd's Pie
willcookforsmiles.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, ground beef, beef stock, flour, butter, cracked pepper, garlic powder, rosemary, carrot, peas, corn, onion, potato, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, ground beef, chicken stock, gelatin, parmesan, flour, butter, yeast extract spread, celery, red wine, carrot, vegetable oil, peas, onion, potato, garlic
Shepherd's Pie Recipe
lilluna.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, ground beef, beef stock, flour, butter, cheddar, cumin, celery, garlic powder, red wine vinegar, carrot, peas, olive oil, onion, potato, garlic
Steak Diane
crecipe.com
Ingredients: worcestershire, heavy cream, bay leaf, tomato paste, thyme, veal steak, beef steak, veal stock, butter, celery, peppercorn, shallot, red wine, carrot, dijon mustard, parsley, olive oil, button mushroom, bell pepper, onion, garlic, cognac, scallion