thyme, hot sauce, carrot, bay leaf & white wine recipes
6 recipes
Page 1
Mussels and Braised Vegetables
greatchefs.com
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, mussel, extra virgin olive oil, tomato paste, bell pepper, garlic, tarragon, scallion, sherry vinegar
Cream of Shrimp Soup
cdkitchen.com
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, shrimp, worcestershire, heavy cream, butter, celery, parsley, onion, potato
Rachael's Colossal Shrimp Cocktail
rachaelrayshow.com
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, shrimp, worcestershire, crackers, ketchup, celery, lemon, peppercorn, prepared horseradish, parsley, onion, garlic
Lobster Bisque
lisasdinnertimedish.com
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, lobster tail, seafood stock, flour, half and half, butter, celery, shallot, brandy, smoked paprika, tomato paste, garlic, tarragon
New England Clam Chowder
mygourmetconnection.com
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, clam, bacon, clam juice, flour, milk, half and half, croutons, butter, celery, chive, parsley, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: white wine, hot sauce, carrot, bay leaf, thyme, whitefish, clam, red snapper, bacon, flour, milk, butter, cream, celery, peppercorn, parsley, leek, onion, potato