thyme, hot sauce, worcestershire, scallion & tomato sauce recipes

10 recipes

Page 1

Sonya's Red Beans and Rice

allrecipes.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, smoked sausage, ham hock, red beans, parsley, oregano, bell pepper, onion, garlic, cayenne

Roux-Based Authentic Seafood Gumbo with Okra

allrecipes.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, catfish, flour, butter, celery, gumbo file powder, vegetable oil, bell pepper, garlic, okra

Spicy Chicken

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, chicken broth, chicken breast, sour cream, angel hair pasta, butter, cumin, garlic powder, basil, onion, garlic, cayenne

Chicken Fettuccine, Cajun Style

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, chicken broth, chicken breast, parmesan, butter, fettuccine, cumin, garlic powder, basil, onion, sugar, garlic, cayenne

Easy Shrimp Creole

spicysouthernkitchen.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, bacon, celery, vegetable oil, bay leaf, stewed tomatoes, cajun seasoning, bell pepper, onion, sugar, garlic, white rice

Shrimp Creole from The Southern Slow Cooker

southernbite.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, butter, celery, extra virgin olive oil, long-grain white rice, bay leaf, bell pepper, chili powder, onion, sugar, canned tomato, garlic, cayenne

Shrimp Etouffee

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic

Shrimp Etouffeé

food.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, chicken stock, red snapper, flour, celery, lemon, white wine, basil, vegetable oil, bay leaf, parsley, bell pepper, onion, canned tomato, garlic, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, tomato sauce, hot sauce, thyme, scallion, shrimp, clam juice, flour, butter, celery, lemon, white wine, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice, garlic