thyme, juniper berry & duck recipes
12 recipes
Page 1
Confit de canard – Duck Confit Recipe
whereismyspoon.co
Ingredients: duck, juniper berry, thyme, goose fat, peppercorn
Slow Cooker Duck Confit
yummly.co.uk
Ingredients: duck, juniper berry, thyme, duck fat, peppercorn, bay leaf
What Is Duck Confit?
foodrepublic.com
Ingredients: duck, juniper berry, thyme, duck fat, bay leaf, garlic
Slow-Cooked Duck Legs
cdkitchen.com
Ingredients: duck, juniper berry, thyme, cumin, ginger powder, bay leaf, allspice, clove, garlic, nutmeg
Confit Duck
cook.me
Ingredients: duck, juniper berry, thyme, duck fat, cumin, peppercorn, coriander, rosemary, bay leaf, garlic
Roast duck with peaches
gourmettraveller.com.au
Ingredients: duck, juniper berry, thyme, hazelnut, farro, extra virgin olive oil, red wine vinegar, basil, peach, olive oil, pumpkin, onion
Duck Leg with Cabbage and Apple
eatsmarter.com
Ingredients: duck, juniper berry, thyme, peppercorn, red cabbage, apple, red wine vinegar, red wine, bay leaf, lingonberry, clove, cinnamon, onion
Rib Room Rotisserie Duck And Braised Red Cabbage
cdkitchen.com
Ingredients: duck, juniper berry, thyme, chicken stock, bacon, red cabbage, orange, apple, red wine vinegar, rosemary, bay leaf, allspice, olive oil, cinnamon, apple juice, onion, sugar, garlic
How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: duck, juniper berry, thyme, deli ham, chicken stock, pork belly, sausage, pork ribs, duck fat, peppercorn, red wine vinegar, carrot, bay leaf, white beans, clove, tomato paste, tomato, onion, garlic, bouquet garni
Duck and White Bean Chili
greatchefs.com
Ingredients: duck, juniper berry, thyme, chicken stock, smoked ham hock, duck fat, flour tortillas, sour cream, celery, peppercorn, lettuce, carrot, bay leaf, white beans, tomato, chili powder, onion, garlic, cayenne, poblano pepper
Roasted game bird pie
jamieoliver.com
Ingredients: duck, juniper berry, thyme, pheasant, whole chicken, quail, chicken stock, bacon, grouse, beef suet, flour, butter, celery, red onion, rosemary, carrot, bay leaf, egg, olive oil, leek, potato, cider
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck, juniper berry, thyme, duck confit, duck fat, butter, celery, peppercorn, shallot, ginger root, coriander, carrot, grapeseed oil, bay leaf, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava