thyme, leek, parsnip, vegetable broth & sage recipes
2 recipes
Page 1
Medieval Pottage Stew
brandnewvegan.com
Ingredients: parsnip, leek, sage, thyme, vegetable broth, barley, button mushroom, green beans, bay leaf, turnip, onion, red wine, balsamic vinegar, rosemary, carrot, rolled oats, cabbage
Root Vegetable Pot Pie
naturallyella.com
Ingredients: parsnip, leek, sage, thyme, vegetable broth, milk, flour, yogurt, butter, heavy cream, whole-wheat flour, baking powder, olive oil, parsley, white beans, carrot, rutabaga, garlic, potato