thyme, leek, tomato paste, vegetable oil & celeriac recipes

4 recipes

Page 1

Quick Oxtail Soup

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Ingredients: vegetable oil, celeriac, tomato paste, leek, thyme, oxtail, heavy cream, madeira wine, paprika, red wine, carrot, bay leaf, cornstarch, onion, cayenne

Shin, Fennel, and Port Stew

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Ingredients: vegetable oil, celeriac, tomato paste, leek, thyme, chicken stock, lamb shank, lemon, ginger root, fennel, red wine, carrot, bay leaf, cornstarch, port wine, confectioners’ sugar, onion, garlic

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: vegetable oil, celeriac, tomato paste, leek, thyme, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, egg, button mushroom, sage, onion, potato, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

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Ingredients: vegetable oil, celeriac, tomato paste, leek, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, bay leaf, parsley, lentils, onion, potato, garlic, vegetable broth, cayenne