thyme, lemon, artichoke, parsley, white wine & onion recipes

14 recipes

Page 1

Halibut en Papillote with Roasted Tomato Artichoke Ragout

canolainfo.org

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, halibut, fire-roasted tomato, garlic, canola oil

Artichokes Simmered with Green Beans and Bacon

foodandwine.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, bacon, extra virgin olive oil, carrot, bay leaf, green beans, garlic

Artichoke Freekeh Risotto

davidlebovitz.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, bacon, parmesan, freekeh, olive oil, garlic, vegetable broth

Mediterranean Squid Stew

cdkitchen.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, squid, olive oil, tomato, black olives, pearl onion, garlic

Neven Maguire's Linguini with Porcini Artichoke

rte.ie

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, parmesan, linguine, cream, olive oil, arugula, porcini, garlic

Braised Lamb Shanks with Crisped Artichokes and Gremolata

jamiegeller.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, lamb shank, beef stock, celery, carrot, bay leaf, olive oil, garlic

Veal Artichoke Ragout

yummly.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, veal steak, beef broth, flour, rosemary, bay leaf, olive oil, tomato paste, garlic

Oven-Braised Baby Artichokes with Lemon Aioli Recipe

recipes.net

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, shallot, extra virgin olive oil, carrot, bay leaf, white pepper, mayonnaise, sugar, sherry vinegar

How To Make Oven-Braised Baby Artichokes with Lemon Aioli

recipes.net

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, shallot, extra virgin olive oil, carrot, bay leaf, white pepper, mayonnaise, sugar, sherry vinegar

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, sea bass, celery, rosemary, carrot, bay leaf, olive oil, leek, garlic, tarragon, chervil

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, pistachio, pecorino, celery, peppercorn, extra virgin olive oil, carrot, olive oil, cress, fennel seed, asparagus

Pickled artichokes

gourmettraveller.com.au

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, peppercorn, extra virgin olive oil, carrot, white wine vinegar, juniper berry, olive oil, fennel seed, mustard seed, sugar, garlic, vegetable broth

Pearl barley with artichokes, pecorino and nettle butter

gourmettraveller.com.au

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, pecorino, butter, pearl barley, celery, carrot, stinging nettle, white wine vinegar, vegetable oil, bay leaf, garlic, vegetable broth

Artichokes à la Barigoule

greatchefs.com

Ingredients: lemon, white wine, artichoke, parsley, thyme, onion, chicken stock, green olives, fennel, basil, carrot, bay leaf, olive oil, tomato, cilantro, garlic, glucose