Ingredients: chicken stock, butter, celery, lemon, red onion, thyme, heavy cream, flour, hot sauce, apple, extra virgin olive oil, honey, cranberry, bay leaf, cinnamon, pumpkin, chili powder, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, celery, lemon, red onion, thyme, brisket, milk, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, celery, lemon, red onion, thyme, brisket, milk, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil