thyme, lemon, capers, egg & bay leaf recipes
3 recipes
Page 1
Vitello tonnato
olivemagazine.com
Ingredients: lemon, bay leaf, egg, capers, thyme, veal steak, canned anchovy, canned tuna, celery, carrot, dijon mustard, olive oil, arugula, onion
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lemon, bay leaf, egg, capers, thyme, lamb stock, lamb shoulder, canned anchovy, flour, puff pastry, celery, white wine, cherry tomato, rosemary, artichoke, olive oil, onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, bay leaf, egg, capers, thyme, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, dijon mustard, parsley, leek, asparagus