thyme, lemon, capers, onion & rosemary recipes
10 recipes
Page 1
Mediterranean Chicken with Olives Capers and Tomatoes
jeanetteshealthyliving.com
Ingredients: lemon, rosemary, capers, thyme, onion, boneless skinless chicken thighs, kalamata olives, red wine, olive oil, tomato, garlic
Lemon & Herb Ribs
everylastbite.com
Ingredients: lemon, rosemary, capers, thyme, onion, pork ribs, extra virgin olive oil, honey, parsley, olive oil, sage, garlic
Baked Halibut Provençal
lacrema.com
Ingredients: lemon, rosemary, capers, thyme, onion, halibut, balsamic vinegar, kalamata olives, basil, olive oil, rosé wine, tomato, garlic
Mediterranean Potato Salad
eatsmarter.com
Ingredients: lemon, rosemary, capers, thyme, onion, canned anchovy, olive oil, tomato, oregano, black olives, potato, garlic, cognac, mustard
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: lemon, rosemary, capers, thyme, onion, canned anchovy, pie crust, extra virgin olive oil, parsley, tomato, black olives, sugar, garlic, scallion
Easy Spaghetti Sauce Recipe
seriouseats.com
Ingredients: lemon, rosemary, capers, thyme, onion, ground beef, parmesan, short-cut pasta, red wine vinegar, marjoram, canned whole tomato, bay leaf, olive oil, tomato paste, garlic
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lemon, rosemary, capers, thyme, onion, lamb stock, lamb shoulder, canned anchovy, flour, puff pastry, celery, white wine, cherry tomato, artichoke, bay leaf, egg, olive oil, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, rosemary, capers, thyme, onion, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, tomato paste, chile pepper, brussels sprout, garlic, vegetable broth
One-Pot Chicken, Chard, And Couscous Dinner Recipe by Tasty
tasty.co
Ingredients: lemon, rosemary, capers, thyme, onion, chicken stock, chicken quarters, israeli couscous, feta, peppercorn, coriander, white wine vinegar, bay leaf, allspice, parsley, olive oil, clove, cinnamon, rainbow chard, oregano, mustard seed, sugar, garlic, chili flake
How to Make a Burger That Tastes Like a Bloody Mary Cocktail
esquire.com
Ingredients: lemon, rosemary, capers, thyme, onion, ground beef, worcestershire, bacon, brioche, ketchup, peppercorn, balsamic vinegar, orange, vodka, green olives, coriander, raisins, aioli sauce, dijon mustard, juniper berry, olive oil, tomato, vinegar, steak sauce, dry vermouth, sugar, celery seed, cipollini onion, garlic, cayenne