thyme, lemon, carrot, butter, parsnip & gruyere recipes
1 recipes
Page 1
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: gruyere, butter, lemon, carrot, parsnip, thyme, chicken stock, pork fat, lamb shank, couscous, baguette, celery, cracked pepper, rosemary, bay leaf, parsley, olive oil, oregano, onion, turnip, potato, garlic