thyme, lemon, egg, capers & red wine vinegar recipes
4 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: lemon, red wine vinegar, egg, capers, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, carrot, artichoke, parsley, white beans, arugula, onion, garlic, canola oil
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, red wine vinegar, egg, capers, thyme, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, bay leaf, dijon mustard, parsley, leek, asparagus
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: lemon, red wine vinegar, egg, capers, thyme, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, carrot, artichoke, parsley, white beans, arugula, onion, garlic, canola oil
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: lemon, red wine vinegar, egg, capers, thyme, chicken stock, bacon, pork loin, heavy cream, butter, red onion, shallot, red cabbage, apple, chive, rosemary, vegetable oil, wholegrain mustard, dijon mustard, parsley, german potato salad, orange juice, apple cider vinegar, potato, garlic, cognac, wild mushroom