thyme, lemon, extra virgin olive oil, artichoke & olive oil recipes
8 recipes
Page 1
Artichokes with Garlic and Thyme
leitesculinaria.com
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, bread, parsley, garlic
Hake with braised artichokes, peas & bacon
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, chicken stock, bacon, hake, shallot, peas, sherry vinegar
Artichoke hearts with roasted tomatoes and mozzarella
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, bread, mozzarella, capers, tomato, sugar, garlic
Braised artichokes with asparagus and pecorino
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, pistachio, pecorino, celery, peppercorn, white wine, carrot, parsley, cress, fennel seed, onion, asparagus
Pickled artichokes
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, peppercorn, white wine, carrot, white wine vinegar, juniper berry, parsley, fennel seed, mustard seed, onion, sugar, garlic, vegetable broth
Italian-Style Grilled Shrimp and Polenta
garlicandzest.com
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, chicken broth, shrimp, parmesan, red onion, cherry tomato, sun dried tomato, garlic granules, polenta, dijon mustard, parsley, capers, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, red wine, carrot, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, artichoke, olive oil, thyme, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, red wine, carrot, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic