thyme, lemon, extra virgin olive oil, chile pepper & hazelnut recipes
2 recipes
Page 1
Roast pumpkin with toasted hazelnuts, blue cheese and thyme
deliciousmagazine.co.uk
Ingredients: hazelnut, lemon, extra virgin olive oil, thyme, chile pepper, blue cheese, pumpkin
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: hazelnut, lemon, extra virgin olive oil, thyme, chile pepper, yogurt, cumin, sesame seed, coriander, tahini, carrot, bay leaf, parsley, olive oil, chickpea, vinegar, baby beets, sugar, garlic