thyme, lemon, extra virgin olive oil, chili flake & canned tomato recipes

9 recipes

Page 1

Olive and Lemon Baked Feta

deliciousliving.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, pine nut, feta, green olives, rosemary, garlic

Wild Mushroom Ragu

vegetariantimes.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, white wine, shallot, canned cannellini beans, shiitake mushroom, parsley, porcini

Instant Pot Lentil Soup

heatherlikesfood.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, cumin, kale, carrot, curry, lentils, onion, garlic, vegetable broth

Barley Risotto with Greens and Feta

ellerepublic.de

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, pearl barley, feta, tomato sauce, kale, bay leaf, smoked paprika, onion, garlic

Easy Chickpea and Kale Tuscan-Style Soup

thedefineddish.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, chicken broth, celery, rosemary, carrot, bay leaf, cavolo nero, onion, garlic, canned chickpea

Greek Braised Lamb Chops with Herbed Goat Cheese

eatingwell.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, lamb loin, goat cheese, canned cannellini beans, kalamata olives, marjoram, rosemary, fresh mint, onion, garlic

Linguine With Red Clam Sauce

allrecipes.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, canned clam, canned anchovy, linguine, shallot, basil, red wine, parsley, oregano, onion, garlic

Italian Chicken Vegetable Soup

theharvestkitchen.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, chicken broth, chicken breast, parmesan, celery, carrot, parsley, oregano, fennel seed, onion, potato, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: lemon, extra virgin olive oil, thyme, canned tomato, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, onion, garlic