thyme, lemon, extra virgin olive oil, fennel & basil recipes
6 recipes
Page 1
Artichoke and Asparagus Salad With Lemony Herb Vinaigrette
thedailymeal.com
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, red onion, shallot, oregano, asparagus, canned artichoke
Sea Bass with Caper Sauce
cdkitchen.com
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, sea bass, butter, white wine, capers, garlic
White Bean Soup
rbitzer.com
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, celery, carrot, canned beans, parsley, sage, saffron, onion, potato, garlic, vegetable broth
Slow Cooker Cioppino
crecipe.com
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, shrimp, scallop, cod, white wine, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake
5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO
academiabarilla.it
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, pistachio, spaghetti, dill, taggiasca olives, zucchini, eggplant, carrot, parsley, pumpkin, edible flowers, garlic
Slow Cooker Cioppino
myrecipes.com
Ingredients: lemon, fennel, extra virgin olive oil, basil, thyme, shrimp, scallop, cod, white wine, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake