thyme, lemon, extra virgin olive oil, red wine vinegar & fennel seed recipes
5 recipes
Page 1
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, fennel seed, thyme, canned anchovy, cornish hen, zucchini, fennel, parsley, olive oil, black olives, garlic, scallion, chili flake
Warm cauliflower, chickpea and beetroot salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, fennel seed, thyme, almond, bread crumbs, milk, cauliflower, raisins, chard, bay leaf, wholegrain mustard, olive oil, chickpea, beetroot, vinegar, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, fennel seed, thyme, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, sherry, arugula, black olives, new potato, garlic