thyme, lemon, red onion, balsamic vinegar & bay leaf recipes
5 recipes
Page 1
Greek fava with caramelised onions
lazycatkitchen.com
Ingredients: lemon, red onion, balsamic vinegar, bay leaf, thyme, paprika, brown sugar, extra virgin olive oil, yellow split peas, olive oil, capers, onion, garlic
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, red onion, balsamic vinegar, bay leaf, thyme, beef stew meat, chicken stock, butter, peppercorn, red wine, vegetable oil, olive oil, leek, watercress
Fried Celery Root with Red Onion Jam
eatsmarter.com
Ingredients: lemon, red onion, balsamic vinegar, bay leaf, thyme, walnut, bread crumbs, butter, pastry flour, brown sugar, rosemary, red wine, egg, celeriac, olive oil, garlic
Lentil Salad with Walnuts, Goat Cheese and Sun-Dried Tomatoes
foodandspice.com
Ingredients: lemon, red onion, balsamic vinegar, bay leaf, thyme, walnut, walnut oil, goat cheese, sun dried tomato, rosemary, dijon mustard, olive oil, mustard powder, arugula, garlic, green lentils, cayenne
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: lemon, red onion, balsamic vinegar, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil