thyme, lemon, red wine & fennel seed recipes
5 recipes
Page 1
Slow-Cooker Pork Shoulder Pasta Recipe
seriouseats.com
Ingredients: lemon, red wine, fennel seed, thyme, pork shoulder, pancetta, parmesan, short-cut pasta, canned whole tomato, bay leaf, onion, garlic, chili flake
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: lemon, red wine, fennel seed, thyme, beef sausage, butter, balsamic vinegar, red cabbage, brown sugar, ginger root, bay leaf, juniper berry, parsley, olive oil, clove, garlic, mustard
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: lemon, red wine, fennel seed, thyme, chicken broth, pork shoulder, peppercorn, fennel, bay leaf, parsley, olive oil, borlotti beans, tomato paste, coriander powder, oregano, onion, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, red wine, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic